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Indian cuisine and restaurants are household names in the United States of America. This is due to India’s cultural influence as well as the versatility of the American palate. The following dishes have established themselves as favorite dishes in the hearts of Americans.
1. Tandoori Chicken
Tandoori chicken is a popular Indian dish in the United States. Tandoori chicken is grilled chicken that has been rubbed and marinated in spices. The marinade aids in tenderizing, seasoning, and flavoring the chicken, which is subsequently grilled in a tandoor. The modern form of the dish was popularized by the Moti Mahal restaurant in New Delhi in the late 1940s.
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